Singaporean restaurant

Excellent Malaysian food. They can cook more challenging and uniquely Malaysian dishes to request. We preordered the fish head curry, salted egg fried squid and chicken rendang, which was enjoyed by everyone. Tasty hawker noodles too, thoroughly recommend!

Awesome flavours, great taste. The BBQ pork (char siu) served with egg noodles (Wan ton mee) is great although some adjustment to the sauce mixture is required to reduce saltiness. The prawn noodles so flavoursome and taste great (I drank up all the soup). The nasi lemak rendang to die for, a favorite of most who had it. The Yong tau foo is made and cooked on request and just awesome. The price is the cheapest Malaysian food you can find.. Probably in NZ!!

Delicious food and very reasonably priced. Owners were very accommodating for our vegetarian diet.

First time trying this place out. If I hadn't ordered the seafood and BBQ pork laskas, if it wasn't for the good service, it would have been 1 star due to the 2x pork&rice I also ordered. Laskas were delicious but extremely disappointed with pork&rice. 80% was rice and the pork were dry(looked like old stock) and burnt!! So disappointed so won't be ordering here again.

Good food. Nice Aunty. Solid portions. Decent prices.Chicken that came with chicken rice dish was crispy and well made, but would have been excellent if dish was accompanied with some soup.Would also personally recommend the Char Kueh Teow.Will be coming back here on a Sunday to try the Nasi Lemak, and more often after that.EDIT: came back on Sunday to try the nasi lemak with fried chicken, definitely not disappointed.

This little restaurant is a gem in Papakura. I found this place recommended by my Malaysian colleague. Their Malaysian style bbq pork is amazing and a must try! We also ordered Prawn Mee and Curry Laksa noodle, and both were great! My colleague also recommended their Wonton Mee as a star dish. Can’t wait to try their Wonton Mee next time coming by.

We stopped by since we were in the area since they seemed to be quite popular. We grabbed a BBQ wat tan mee, a char kwei tiew and a mee goreng for takeaway. They were all really tasty. The two fried items had bits of pork crackling in them giving it a really nice flavour and texture. The wat tan mee was also quite nice. It was a bit cold when we started through. The BBQ pork was nice but I was expecting the wontons to be fried instead of boiled. It was delicious anyway.We ordered there and had to wait about 20 minutes or so. there wasn't a line but it looked like they had plenty of phone orders since there were people taking away food while I was waiting.I can see why people like their food so much. They are also quite cheap with most items easily under $20 and you get a decent portion of food. It was a bit far out but would be keen to go back particularly if I was in the area.

5 stars all day long. Laksa is one of my favourite foods and this vegetarian laksa was easily one of the best I’ve ever had. Not to mention the super lovely staff and legit Singaporean feel of the place. I’ll definitely be back when I’m out this way.

A humble couple shring their in making awesome flavoursome meals. Give up the luxury or dining sets and go back to basics and you get great value for money. A must try place when you want the closest to real Malaysian taste! Their nasi lemak chicken rendang will bring you to food heaven!

Fantastic little restaurant, simple dining experience but amazing food. The laksa is amazing and the wanton noodles is fantastic. Definitely visit again when in back NZ.